From the Museum to the plate: Taste the Sitges seafood

Saturday 20 July 2019 - 19:00
Saturday 3 August 2019 - 19:00

Event included in the Sitgestiu programming.

Description: Come and enjoy an unprecedented experience, in collaboration with the Fishermen’s Association, where art and gastronomy merge. A guided tour to Sitges’past in the Maricel Museum, visiting the town’s most seafaring corners until reaching Can Falç to taste a typical fishermen's dish. Includes the tasting of a typical fishermen's ranch with a glass of biodynamic wine from the area.

Place: Museu de Maricel and Can Falç

Price: 20 euros (check discounts)